1. Eating the Enlightenment :
Author: E.C. Spary.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Diet-- France-- Paris-- History-- 18th century.,Enlightenment-- France-- Paris-- History-- 18th century.,Food habits.,Gastronomy-- France-- Paris-- History-- 18th century.,Nutrition-- France-- Paris-- History-- 18th century.,Paris (France), Intellectual life, 18th century., 0
Classification :
GT2853
.
F8
S737
2012
2. Histoire de la cuisine
Author: Texte de Alexandre Dumas
Library: Iranology Foundation Library (Tehran)
Subject: Gastronomy, History,Food habits,Diet, France
Classification :
TX
637
.
D815
1967
